Don Juan Coffee Plantation Tour, Monteverde, Costa Rica- Part 2-CHOCOLATE

Hola, before you dive into the post for today, make sure you check out Part 1 of our tour of the Don Juan Coffee Plantation Tour.

Chocolate TourSo after learning all about coffee, it was time for a little insight into the world of chocolate. It started with slicing open a cocoa pod. First off, lets just take a moment to appreciate how COOL these things look. I sort of assumed that chocolate game from little vanilla bean looking things (I’m not sure why). These are full on massive pods that are hard as rocks. I was impressed, and it wasn’t even opened yet.

not what I expected!

not what I expected!

So we cracked that baby open, and again, I was shocked. I thought there would be something that resembled a Hershey kiss inside (without the foil and paper though)

Instead we were met with these little guys. These white triangular seeds were slimy and had the slightest hint of cocoa flavour. Just like the coffee cherries, there were no biting these babies, as the inside would not taste good.

Shaun being such a fabulous hand model

Shaun being such a fabulous hand model

The process for the cocoa bean is similar to the coffee bean. They are dried to remove the liquid, then roasted. Once they are roasted, it’s time to make some chocolate.

Our guide took some roasted beans, popped it in a hand crank grinder, and started turning. It was crazy to see these little dried gross looking beans go in, and full on chocolate looking magic come out. All of a sudden the aroma in the room changed, and everyone stomachs started grumbling. Nothing follows a coffee tasting better then some fresh chocolate.

Chocolate?!?

Chocolate?!?

Despite the fact that this chocolate looked and smelled delicious, it is as pure as it gets.It’s like when you were a kid and went searching through your moms cupboards. Suddenly you come across chocolate and get so excited you pop it right in your mouth…only to discover it is bitter baking chocolate. Such a dirty trick.

or was that just me who did that?

mixing up the concoction!

mixing up the concoction!

Anyways, this wasn’t the chocolate we were going to sample. Our guide took the chocolate and started creating a special concotion. He started with sugar, and a lot of it. It certainly made me think about the supposed “health benefits” of chocolate. Something that needs that much sugar to make it taste good can’t be all that healthy for you.

After the sugar he added cinnamon, vanilla, and the secret ingredient, black pepper. We each had a tablespoon of this gritty sand like chocolate magic, and it was GLORIOUS! He then took the remaining mixture and added hot sauce to it. We tried that version and it was even better. I love the spicy chocolate mixture, it will be something I remember for when I get home!

After our authentic chocolate tasting experience, we had some samples of some more

My batch with hot sauce! Amahzing!

My batch with hot sauce! Amahzing!

western versions. Somehow white chocolate, dark chocolate, and chocolate covered coffee beans ended up in my belly. After all the coffee, chocolate (and a sample of pure sugar cane juice that I forgot to mention) we pretty much buzzed our way back to the reception.

Oh, and I forgot to mention one of the coolest things! At the start of our tour, our guide told us a little bit of history about Don Juan Cruz, of Don Juan’s Coffee Plantation. He was part of one of the first pioneering families to settle in Monteverde, and has an enormous number of children and grand children. I thought he had 9 kids, Shaun thought 11, but either way he has well over 20 grandchildren.

Note to self: start writing things down!

Paparazzi!!

Paparazzi!!

Anways, during the chocolate portion of our tour, we noticed our guides eyes light up. We all turned around to see a very small, very old man come into the room. Yes my friends, it was Don Juan himself. I suddenly felt like I was meeting someone famous, or at least a Disney character. He was certainly an amazing fellow, and walked around the room shaking everyone’s hand, and thanking them for coming on the tour.

In an attempt to not seem like paparazzi, I had Shaun snap this very unsneaky photo. Such tourists.

So that about sums it up! If you are in Monteverde, we highly suggest checking out the Don Juan Coffee Plantation Tour. But be prepared, you will be leave with a brain full of knowledge and body full of caffeine buzz!

Are you a coffee person or a chocolate person?

Pura Vida!

Kate

Follow me on Twitter:@caketress

Our Favourite Places in Monteverde, Costa Rica

I have to say, I really loved Monteverde. After getting out of the hustle and bustle of the tourist scene of La Fortuna, this quaint little town was way more my scene.

That being said, there certainly was no shortage of things to see and do there!

Although we were only in town for three days, they were very busy and full of all sorts of adventures. Despite the hectic schedule, I did manage to track down a couple of my “Favourite Places” for you to check out.

Our Favourite Places in Monteverde, Costa Rica

Be prepared, their menu is HUGE

Be prepared, their menu is HUGE

Sabor Tico: If you’ve been following the blog closely, you may recognize this name. Yes in fact, there is a Sabor Tico in La Fortuna as well, and it was also one of our favourite places…well it was actually Shaun’s favourite place, as I never actually ate at it.

This Sabor Tico is very different, and having experienced it first hand, I can attest that it a truly delicious place to dine. Sabor Tico is like a traditional soda gone mainstream. Their menu is chalk full traditional Costa Rican favourites, but their restaurant area is a little fancier then what you would find in a regular soda. Don’t worry though, cause it tastes like mama is still cooking up a storm in the kitchen, because everything we ate there was unreal.

On the night we visited we went all out. I was so excited to see they had tamale’s on the PicMonkey Collagemenu, because I hadn’t seen any during our trip yet and at only 900 Colones, how could I resist? Tamales are a dish famous for being served at Christmas here in Costa Rica. The base is masa, usually made from a corn flour dough, then there will be meats, cheese, veggies or sometimes even fruits inside. All of this deliciousness is wrapped up in a banana or plantain leaf and steamed or boiled.

Shaun's Fajitas

Shaun’s Fajitas

I can see why people would eat these at Christmas, it’s like opening a present when you eat them! Ours was full of chicken, and veggies. We combined it with a little Lizano and it was an awesome little appy to share.

Woosh, What a Tamale Tangent!

My Ceviche

My Ceviche

The rest of our meal was just as amazing. I got some ceviche, while Shaun got a Fajita. Both were fabulous!

Sabor Tico is an awesome place if you are looking for some delicious Costa Rican favourites. They are so popular, that they actually have two locations. The original location is in Santa Elena, while the new location, the one we went to, is in Monteverde. They are only 2km apart so you could hit one up for lunch, and one for dinner!

P1020568Orchid Coffee & Tea Shop: I took one for the team again here in Monteverde, and checked out several coffee places to see which ones were the best. The things I do for you guys. Orchid Coffee was my first stop, because it had such a high rating on trip advisor. It did not disappoint.

Despite being in Monteverde for such a short stint, I somehow managed to indulge in several Cappuccino’s at this establishment. I would suggest trying the Spiced Cappuccino with Cinnamon, Nutmeg…and maybe Ginger? Regardless, it was a really nice twist on my traditional coffee choice.

P1020647Desafio Monteverde: Although I am a little biased, because I absolutely love this company, Desafio Monteverde was still one of our favourite places. The staff are incredible, and will set you up with everything you need to make your stay in Monteverde beyond memorable.

Beyond the tours, the building itself is awesome as well. They offer the only truly “Free” activity in Monteverde. They have a hummingbird and monkey garden in the back of their property that is open to the public. Also, there is an amazing coffee shop upstairs that roasts its own beans (you know I’ll take any opportunity to pop into another coffee shop!)

So whether you are looking for a tour, wanting to see some hummingbirds/monkeys, or just wanting to meet some really awesome people, stop by Desafio Monteverde, and tell them I sent you!

That’s a wrap on another edition of our Favourite Places. Check out other posts in this series, and as always feel free to pop us any questions in the comments below or on Facebook.

Pura Vida!

Kate

Follow me on Twitter:@caketress

Monteverde Cloud Forest Tour, Costa Rica

As many of you know I have been working with the fabulous people over at My Costa Rica. I’ve got a bunch of great articles in the works, and will be sure to link to them as they get published.

One of the best parts of working with them has been being introduced to the amazing team over at Desafio Adventures. They welcomed me with open arms and have created some amazing opportunities for me.

With offices in La Fortuna, Monteverde, and Samara, they are a one stop shop for all your tour needs. If you’re looking for tours in these areas, check them out, you will get all star service.

The tour in today’s post was made possible by the team at Desafio, Monteverde.

Bundled up and ready to hike!

Bundled up and ready to hike!

After leaving La Fortuna, we made our way higher into the moutains towards Monteverde. After checking in to our awesome hostel, we headed over to Desafio to see what was in store. Turned out we would be heading on a tour of the Cloud Forest first thing in the morning.

Monteverde has two forests, Santa Elena Rainforest and Monteverde Cloud Forest Reserve. We were heading to the latter. Our driver picked us up bright and early, and took us on the 20 minute drive up into the mountains. We arrived at the entrance, and were introduced to Rodrigo, our guide.

Our AMAZING guide.

Our AMAZING guide.

Before he even spoke, I instantly liked him. He had these light blue eyes that sparkled as he looked into the treetops, searching for birds and other wildlife to show us. He explained that he has been doing tours since 1986, and practically grew up in the forest. In fact, many of the trails had been built by members of his family. We knew we were in good hands.

The excitement began immediately as Rodrigo spotted Quetzels milling about the parking lot. For those of you who don’t know (as I didn’t) seeing a Quetzel is like striking gold. Many avid bird watchers come to Costa Rica just to see this illusive, and breathtaking creature.

Ummm...ya, impressive eh!

Ummm…ya, impressive eh!

I was immediately caught up in the papparazzi like energy, as crowds of people pointed their cameras towards the trees in an attempt to capture the birds on film. Once I spotted them, I could see why. Their iridescent blue green feathers, deep crimson chests, and incredibly long tail feathers make them seem like something out of a fairy tale. It’s no wonder that both the Mayan and Aztec worshipped them as a god.

Taken through the telescope!

Taken through the telescope!

I snapped a couple photo’s, and Rodrigo set up his telescope so we could get an up close and personal look. He even taught me how to take photos through the telescope, a trick that I absolutely loved!

After the excitement died down, we continued on our walk, entering the gates of the park, and starting out trek through the cloud forest. We watched as many guides showed their tours various books, and pamphlets explaining about the various creatures in the jungle. Rodrigo didn’t have to do that, he had a story about everything.

I couldn't even see until I looked in the telescope!

I couldn’t even see this lil guy until I looked in the telescope!

He told us about being tracked by a Jaguar, encountering boars, and about doing the multiple day hikes to Arenal. His knowledge and experience was incredible, and Shaun and I just kept asking him questions to gain as much information from his as possible.

We stopped along the way, learning about various plants and birds. He knew where everything was, from the largest ficus tree, to the smallest hummingbird nests.

Strangler Figs RULE

Strangler Figs RULE

Speaking of Ficus Trees, let me tell you how cool they are. No seriously! Later that day Shaun even said the coolest part of the tour was learning about these trees!

The Ficus Tree, or Stranger Figs, can be seen all over the Cloud Forest. Essentially, it’s like an Ivy. It starts growing on the top of an existing tree, and slowly grows downward, until it roots in the soil. Over time, it over takes the original tree, and kills it. Once the tree is dead, it slowly rots away, leaving the interior of the Ficus hollow. Soooo cool.

Rodrigo showed us several of these trees at various stages in the process, until finally we reached a gigantic Ficus that had a completely hollow. It was amazing. He told us that when he was younger, he would often climb up into the tree, and even showed us a couple of lines he had strung across when he was younger.

Cold Tourists

Cold Tourists

The path ended at a cute little waterfall, where Shaun and I managed to snap a very touristy looking picture. As I type this at the beach, all I can think about is how bundled up we looked. The Cloud Forest is certainly not a warm place!

We headed back down the trail, and out of the park. On the way out, we took a moment to see the hummingbird garden, which was complimentary as part of our tour. I took way to many photos, and have included a bunch at the end of this post.

If you are going to the Cloud Forest of Monteverde, here are our tips

Get a Guide-Better yet, Get Rodrigo!: If you don’t get a guide, and hike the trail on your own, you are likely going to just see a lot of plants. You really need a guide who knows the trail to show you all the intricacies ,details and magic that the forest has to offer. Contact Desafio to book Rodrigo, you won’t be disappointed.

Wear warm clothes- It’s chilly in the cloud forest. Shaun and I had several layers on, and were still a little cold. The hike is really easy, so you aren’t likely to work up a sweat.

Leave the Bug Spray at Home- One bonus of the Cloud Forest? To cold for bugs! Wahoo! So don’t bother “Deeting” yourself, you won’t need it.

Stop at the Hummingbird Garden– It is sort of tucked away in the parking lot, but its totally worth checking out. I think there is a small entrance fee if you are not on a tour, but its worth it if you are wanting to get up close and personal with these little guys. There is also a little cafe if you are craving a coffee or treat after your adventure.

So there you have it, another adventure under our belt, and we loved every moment!

Have you ever had a really good tour guide? Tell us about it!

Pura Vida

Kate

Follow me on Twitter:@caketress

As Promised…Here are several hummingbirds!

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